Opened April 30, 2008, our co-op was built into a bowl-shaped site carved from the granite hillside between 1900-1934. Stone from this hill was used to build King St. and Routes 5 & 10. The quarry operations left the site with a flat plateau surrounded by granite cliffs rising on three sides. The cliff acts as a natural barrier between the cooperative store operations and surrounding residential areas. It also provides a beautiful setting for our community food store.
Our 15,000 sq. foot green-constructed building has ample parking; a deli seating area; fresh produce, meat, and seafood departments; a wellness department; beer and wine; bulk foods; cheese, dairy, grocery and more!
MORE INFO ABOUT OUR CO-OP
On August 21, 2012, hosts of Valley Free Radio's Farm to Fork program interviewed General Manager Rochelle Prunty and Board Members Jade Barker and Claire Morenon about River Valley Co-op's history and its future. Have a listen... (Note: This is a large file. Depending on the speed of your internet connection, it may take some time to load.)
Our phone number: 413.584.2665