Department Manager: Joseph Bialek
Kitchen Manager: Jimmy Zilaro
Deli Manager: Toni Maestas
The deli is a great place to grab a hot, fresh breakfast sandwich; meet a friend for lunch or an afternoon coffee and pastry; or pick up a quick meal for dinner.
Our staff serve up fair-trade, organic coffee drinks as well as made-to-order fresh juices and smoothies.
Our daily hot bar and salad bar include a wide selection of made-from-scratch specialties, as well as three varieties of homemade soup (winner of 3rd place in the 2009, 2010, 2011 and 2012 Valley Advocate's Best of the Pioneer Valley Readers' Poll!) And don't forget our fresh, store-made Shizen sushi.
Our bakers fill the case with their own fresh baked muffins, pastries and desserts. We also carry house-baked bagels and fresh-baked local breads.
Our Wine & Cheese Department specializes in local and regional wines, beers, and cheeses, and also features specialty items from around the world, to suit every taste and budget.
If you have a special event in mind, consider having our team cater it for you! Check out our to-go and regular catering menus here.
Also, keep in mind that you can eat your delicious Quarry Café food right here at the co-op! We have comfortable seating, both indoors and, for the Pioneer Valley's precious warm months, outside at our picnic tables.